Green Chillies
Green chillies move fast because buyers usually need them fresh. Pakistan grows chillies with strong color and a firm
feel, and that is what most importers look for. People searching for a green chillies exporter in Pakistan usually want
straight pieces with a fresh shine and no wrinkles. Chillies react quickly to heat, so handling matters a lot. Most orders
come from the UAE, Saudi Arabia, Qatar, Kuwait, Bahrain and England.
When someone sends us an inquiry, we talk about freshness first. Green chillies can look fine in the morning and start
softening by evening if not handled properly. Some buyers want long slim chillies, while others prefer thicker ones.
Packing varies from 3kg to 5kg cartons, and some take loose packing. As a vegetable exporter from Pakistan, we check
the lot by hand because chillies can hide soft spots. Buyers searching for the best green chilli exporter in Pakistan
usually want quick loading and cool handling.
Green chillies need fast movement. If they stay too long in warm air, they lose firmness. Before loading, we test a few
pieces by bending them lightly. During stuffing, we avoid pressing cartons tightly because chillies bruise easily. If a
buyer wants photos or a video, we send it before sealing the container. Hot months can make chillies softer, so we load
close to departure time. If we notice changes in size or color, we share it honestly.
Aizea ship green chillies regularly to the UAE, Saudi Arabia, Qatar, Kuwait, Bahrain, Iraq, Maldives, Nepal, Japan,
Australia and England. Many buyers find us while searching for Pakistani green chilli exporters or fresh vegetable
suppliers. We keep things simple: pick a fresh lot, pack it properly, prepare documents, and ship on time. With careful
handling, chillies usually reach in good condition.